I got to attend an incredible event in Malmö yesterday, called Eating With The Chefs, after a book of the same name. It was an event organized by Fujifilm for a small group of customers and retailers, hosted by the inimitable Per-Anders Jorgensen, Eating With The Chefs creator, photographer and co-founder of FOOL Magazine, at the magazine’s headquarters in Malmö, Sweden.
Getting to hear Per-Anders Jörgensen share his insights as a photographer of the world’s greatest chefs (and their food), had that rare effect of making me want to throw my cameras away, while infused with a mad desire to make pictures.
This is photography at its best: inflamed, driven, transcendental.
It was an honour to meet, interview, and share a sublime meal with Per-Anders.
Some pictures, made during filming breaks of P-A’s presentation.
(I am astonished find myself saying all this, considering I have zero interest in the food world.)